This post will involve the preparation of a salty snack especially to be made today. It’s bhajia. Take one small bowl each rice flour, corn flour and besan. Add to this refined wheat flour in a 1/2 of small bowl. Mix well and add salt, asafoetida, ajwain, cumin seed, red chilli powder and garam masala powder. Prepare a thick batter. Potatoes, raw bananas, dhoodhi, brinjal and capsicum bhajias can be made.
At some homes, people may mix all the vegetables and coconut to prepare a vegetable dish.