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Tag Archives: Hotel Radisson

Ganeshotsav Recipe – Pista Malai Modak

Pista Malai Modak

Ganeshotsav is around the corner and we received the recipe of Pista Malai Modak from Chef Sujeet Singh, Hotel Radisson, Noida Sec 55. We are sharing it ahead of the festival. Pista Malai Modak By Sujeet Singh Ingredients: Grated coconut                       : 100 gm Bowl sugar                              : 40 gm Pistachio                                 : ...

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