Colonel Kalsi Premieres at MIFF. Colonel Kalsi: nuch-talked-about documentary premiered exclusively recently at Mumbai International ...
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1. Instead of using tomato slices in rasam, sabzi or any other such preparations, if the fruits are used after boiling in water, peeling and made into pulp, then it gives a better taste. 2. If you want to preserve ginger-garlic paste for later use, if ¼ teaspoon salt and ...
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